Executive chef Christiaan Campbell and Boschendal’s horticulturist and food garden manager Megan McCarthy talk about how best to grow and enjoy tomatoes. Christiaan: Tomatoes are at their best mid to late summer. I’m very passionate about where our food comes from and obviously the health of the soil. The tomatoes are picked here at Boschendal […]

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Daleen Totten interviews Justin Williams about the marvels of mushrooms. Q I was surprised to learn that mushrooms contain tannins, a polyphenol found in wine and tea. It was generally thought that foods rich in tannins have low nutritional value, but recent research indicates that it is due to inhibiting nutritional intake. Does this mean […]

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